Hypo and Hyperglycemia.
Hypo- and hyperglycemia are two conditions related to blood glucose levels, and they represent situations where blood sugar levels are below or above the normal range, respectively.
Hypoglycemia:
- Definition: Hypoglycemia occurs when blood glucose levels drop below normal, typically defined as below 70 mg/dL.
- Causes:
- Taking too much insulin or certain diabetes medications.
- Delaying or skipping meals.
- Excessive physical activity without adequate food intake.
- Alcohol consumption, especially on an empty stomach.
- Symptoms:
- Shaking.
- Sweating.
- Irritability or confusion.
- Rapid heartbeat.
- Weakness or fatigue.
- Headache.
- Treatment:
- Consuming fast-acting carbohydrates, such as glucose tablets, fruit juice, or sugary snacks.
- Followed by a more sustaining snack or meal to prevent recurrence.
Hyperglycemia:
- Definition: Hyperglycemia occurs when blood glucose levels rise above the normal range. In the context of diabetes, it is often defined as a fasting blood glucose level above 126 mg/dL or a random blood glucose level above 200 mg/dL.
- Causes:
- Insufficient insulin or oral diabetes medication.
- Inadequate physical activity.
- Poor dietary choices.
- Stress or illness.
- Symptoms:
- Increased thirst and urination.
- Fatigue.
- Blurred vision.
- Unexplained weight loss.
- Slow-healing wounds.
- Treatment:
- Adjusting insulin or diabetes medications as prescribed by a healthcare professional.
- Engaging in regular physical activity.
- Adhering to a healthy diet.
- Monitoring blood glucose levels regularly.
Both hypo- and hyperglycemia can have serious consequences if not promptly addressed. Hypoglycemia can lead to seizures, unconsciousness, and, in severe cases, death. Hyperglycemia, if sustained, can contribute to long-term complications such as cardiovascular disease, kidney damage, and nerve damage.
People with diabetes need to manage their blood glucose levels carefully through a combination of medication (if prescribed), diet, exercise, and regular monitoring. It's essential to work closely with healthcare professionals to develop a personalized plan for managing blood sugar levels and to seek medical attention if experiencing persistent hypo- or hyperglycemia.

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